{"id":5046,"date":"2022-04-07T18:28:19","date_gmt":"2022-04-07T18:28:19","guid":{"rendered":"https:\/\/sunrisebeb.com\/?p=5046"},"modified":"2022-04-07T18:28:20","modified_gmt":"2022-04-07T18:28:20","slug":"choose-which-tuscan-pecorino","status":"publish","type":"post","link":"https:\/\/sunrisebeb.com\/en\/choose-which-tuscan-pecorino\/","title":{"rendered":"Choose Which Tuscan Pecorino"},"content":{"rendered":"\n

Choose which Tuscan pecorino to choose is a good question because Tuscany<\/p>\n\n\n\n

has many quality pecorino cheeses<\/p>\n\n\n\n

They are many and can be found in different seasonings coming from<\/p>\n\n\n\n

different areas of the region<\/p>\n\n\n\n

Pecorino Cheese<\/h2>\n\n\n\n

Pecorino cheese is a product deriving from sheep’s milk<\/p>\n\n\n\n

The dough is hard soft semi-rigid cylindrical in shape with flat<\/p>\n\n\n\n

sides about 15 or 22 cm in shape<\/p>\n\n\n\n

The firm crust of yellowish color. The taste is fragrant tasty<\/p>\n\n\n\n

pungent <\/p>\n\n\n\n

Stages of Seasoning<\/h3>\n\n\n\n

The stages of pecorino cheese are at least two :<\/p>\n\n\n\n

Fresh seasoning froma min of 20 days to a max of 60 days<\/p>\n\n\n\n

Makes the cheese more tender. The pecorino cheese is matured<\/p>\n\n\n\n

for more than 60 days firm tasty and hurd to cut<\/p>\n\n\n\n

The seasoning takes place in an enviroment at +10\u00b0\/+15\u00b0 and a constant <\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Most famous pecorino cheese<\/h4>\n\n\n\n

Choose which Tuscan pecorino among the best pecorino are :<\/p>\n\n\n\n

Pecorino Garfagnana that we usually offer in our brekfast als called<\/p>\n\n\n\n

bacellone<\/p>\n\n\n\n

Pecorino from Migliarino San Rossore Park which is close to B&B Sunrise<\/p>\n\n\n\n

Plinio of the Lunigiana Apuana Coast or from Massa<\/p>\n\n\n\n

Pecorino di Pienza Marzolino is produced in several areas with fresh milk from March \/ April with a soft and sweet flavor <\/p>\n\n\n\n

Where to buy the cheese <\/h4>\n\n\n\n

In Massarosa near us Triglia salami factory in Gombitelli <\/p>\n\n\n\n

In Pieve a Fosciana near Lucca Bertagni dairy<\/p>\n\n\n\n

<\/p>\n\n\n\n

The Consortium<\/h5>\n\n\n\n

The consortium has an official website created for Pecorino Toscano DOP The Consortium works to have quality products respecting the tradition and the enhancement of cheese in the world<\/p>\n\n\n

Pecorino info and more<\/a><\/p>\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Choose which Tuscan pecorino to choose is a good question because Tuscany has many quality pecorino cheeses They are many and can be found in different seasonings coming from different areas of the region Pecorino Cheese Pecorino cheese is a product deriving from sheep’s milk The dough is hard soft semi-rigid cylindrical in shape with flat sides about 15 or 22 cm in shape The firm crust of yellowish color. The taste is fragrant tasty pungent Stages of Seasoning The stages of pecorino cheese are at least two : Fresh seasoning froma min of 20 days to a max of 60 days Makes the cheeseRead More →<\/a><\/p>\n","protected":false},"author":1,"featured_media":5036,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51],"tags":[232,753,754,755,752],"class_list":["entry","author-wp_1259183","post-5046","post","type-post","status-publish","format-standard","has-post-thumbnail","category-blog-en","tag-blog-bb-sunrise-massarosa-2","tag-cheese-from-tuscany","tag-choose-best-pecorino","tag-where-to-buy-pecorino","tag-which-tuscan-pecorino-to-choose"],"_links":{"self":[{"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/posts\/5046","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/comments?post=5046"}],"version-history":[{"count":0,"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/posts\/5046\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/media\/5036"}],"wp:attachment":[{"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/media?parent=5046"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/categories?post=5046"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sunrisebeb.com\/en\/wp-json\/wp\/v2\/tags?post=5046"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}